Our coffee is grown in a 100 year old farm at 1,750 mts above sea level in the region of Chimaltenango, Guatemala.

For a coffee to be labeled as specialty coffee it must have 84 points or higher. That is what you get with Rise & Harvest. First round Specialty Coffee.

We have three presentations all 100% Arabica coffee with different mixtures from this variation to give our customers different coffee profiles from the best coffee in the world.